Careful forest management in the last few decades has improved supply and sustainability and Hard Rock Maple is becoming more and more affordable. x 96 in.) The maple cutting boards on this website are made from North American soft maple (red maple or silver maple); but there exists a wide array of trees classified as under the species. It is the very same tree cultivated and preserved for the production of maple syrup, which has been documented in the America’s dating back to the 1540’s. … The smaller and squarish boards would be best for cheese balls or small items. Maple Both soft and hard maple make for excellent cutting surfaces. Hard Maple, which is what we use for both our boards and blocks, is the Queen bee of woods in professional … Will be part of SWMBO's Christmas. Maple, and other woods are a safe option for inhibiting bacterial growth around food. The environmental impact of a locally harvested and manufactured tree product is low compared to outsourced materials, and should be considered as one more value in choosing Hard Rock Maple for your kitchen. If you have the space for it, the 20 x 15-inch John Boos Maple Chop-N-Slice Cutting Board is exactly what you need. Maple is one of the most common materials for cutting boards, and I mostly limited much of my testing pool to that, though I did include a few teak boards and one acacia, since they're popular options on the more affordable end. ... soft maple lumber and hard maple lumber. #9: Clapham's Beeswax is a famous name in the woodworking industry, known for their museum quality waxes and finishes. Stick with a good hardwood like Maple, Ash, Walnut, Cherry etc. Maple is by far, the most popular wood option on the market – and for good reason. Posted by "Soft" maple is actually fairly hard, and should be fine for a cutting board. Edge Grain Cutting Boards. The base function of a cutting board is to provide a surface to piece apart food that won’t damage your knife, not to protect surfaces from your knife. I say make a big one and a matching small one. Our offices will be closed 12/24 through 12/28. Walnut is another highly regarded option. The faster a tree variety grows, the more renewable it is. That's just a ratio pleasing to the eye. Think maple,oak, and birch. Those will look nice together! I have some soft maple with nice figure. I also use white oak pretty extensively. This means that it’s durable, able to resist bacteria, and features just the right amount of hardness. Keep reading for our full product review. I know that the recommended woods for cutting boards are maple, walnut, and other medium-high density hardwoods. Walnut, however, is more porous than most people realize, but this is more an issue with end-grain cutting boards. 6x12 is really small. The term soft maple is a bit of a comparative misnomer, as soft maple is harder than many other hardwoods (such as cherry). Think pictures hanging on a wall. #3: John Boos end grain butcher block with American maple. Though it may seem counter intuitive to choose a wooden surface that can’t be heat sterilized over a plastic surface that can, the proof is in the science. Maples can be regenerated from trunk stock regrowth or seedlings. National Sanitation Foundation (NSF) approves maple for commercial kitchen use. It is a native wood species that has adapted to long cold winters and hot summers. And wood was perfect for the job. The main types of wood for cutting boards are maple, walnut, cherry, beech, teak, and bamboo (which is actually a hard grass). Wooden boards use capillary action to absorb bad bugs from the cutting surface pores. I'm thinking of using some in a cutting board with some narrow walnut strips. #6: Premium 2-1/4" thick American Maple with side handles. Maple woods are more affordable than other species like walnut and pecan because their regional growth patterns are more abundant around the United States. Maple, is though, an excellent turnery wood and requires little sanding if cut with sharp chisels. It's also a diffuse-porous wood like maple and … Hard Rock Maple, also known as Sugar Maple, is found in abundance throughout the upper Midwest and Canada. In addition, soft maple is slightly easier to work with, and won’t dull cutting edges as quickly, or burn as readily when being shaped as hard maple. Maple comes in two varieties: hard and soft. That means as trees are harvested, new growth can quickly take its place. The history of the wood cutting board is the history of cooking itself. Softwoods are gymnosperms (about 80% of the world's harveste… Of all the plastic cutting boards tested for this review, Yoshihiro's Hi-Soft cutting boards felt closest to wood; cutting on them is pure pleasure. I can't imagine one any bigger than 12x18, but then again, I'm not chef - the most complicated thing I make is gumbo. Maple Cutting Board Maple has long been considered one of the top wood types to use for a cutting board. 12x18, and a 6x12 when you don't need the big one. Got 'er done! http://www.youtube.com/user/ScottMcGehee?feature=mhee, https://www.facebook.com/ScottMcGeheeFishing, http://www.wood-database.com/wood-articles/differences-between-hard-maple-and-soft-maple/, http://www.woodsmithshop.com/media/pdf/208/cuttingboards.pdf, VerticalScope Inc., 111 Peter, Suite 901, Toronto, Ontario, M5V 2H1, Canada. You can always sand the … Also by John Boos. Wood cutting boards have many advantages over the harder and abrasive materials, and maple is an ideal example of this. It’s big, it’s heavy, and it’s sturdy. A typical maple tree will take 30 years to reach seeding maturity, but can be harvested sooner. Wooden cutting boardsshould generally be made from hard, tight-grained woods. Related Searches. The perfect artists ratio is 16 to 10, or 1.6 to 1.0, or 1.0 to 0.6. I've used soft maple and hard maple in my cutting boards. Color There’s no doubt that a wooden cutting board adds beauty to your work area, and for some that’s an important double duty for any utility item in the kitchen to play. We have one - use it for making little snacks for the little ones, or chopping up hot dogs for mac n cheese. ... a wood board, it will become brittle and crack. Its availability and quick growth make it a sustainable wood for companies that want to keep a consistent quality in their … They came out great. If cost is a factor on the maple use Poplar before you use a aspen or other members of the pine family. My boards are made from a variety of hardwoods, and the biggest criteria for the maple is that it is white as possible for the contrast. Maple wood, which is light in color and full of subtle grain marks, makes an excellent compliment to most workspaces. Poplar, for instance, is categorized as a hardwood but is typically considered too soft for heavy cutting use. Soft wood cutting boards. In general, hardwoods are preferred for a cutting board. Because of their fine, straight grain, both varieties are more stable than many other woods. Will not be an endgrain board. We … The Best Plastic Cutting Board: OXO Good Grips Cutting Board. Soft maple is also often referred to as "tiger maple" for the tiger-like stripes in the wood, or curly maple if the stripes are a bit more of the curly nature. Once bacteria is trapped inside the wood’s cells it suffocates, cut-off from the oxygen it needs to survive. For as long as people have been cutting their food, they have needed surfaces to cut on. SHOP NOW. I really like the first one. on 10th Nov 2015. End grain is a nice touch if you're willing to spend a bit more time on it. Alexandria Moulding Maple S4S Board (Common: 1 in. x 2.5 in. I also know that some Japanese cutting boards are made of very low-density, soft woods like hinoki. American oak is not as well suited as a cutting board material due to its open pores. Good looking boards, Hooked. For a better experience, please enable JavaScript in your browser before proceeding. Aspen isn't a good choice for a cutting board Buckshot, it's one of the softest of woods. First of all, soft maple and red maple are typically the same things. Classical cutting boards have normally been made of out dense woods, such as maple, walnut or cherry vs porous woods such as red oak. For instance, the vastly different Japanese maple is used in bonsai (the Japanese art of miniaturizing plants), which illustrates well the variety within the genus. (2) Model# 00Q41-88096C $ 47 96 /piece. In addition to its sweet nature, it has also long been valued for it’s resistance to shock and damage (attributed to its hard nature), and is an attractive wood for furniture making. However, there are some softwoods that can be used in a cutting boards and some hardwoods that should probably should not be used in cutting board construction. That’s decades less than other tree varieties, which means more supply, according to the Wisconsin Department of Natural Resources. x 96 in. Maple trees reach maturity in 30 years, which is fairly quick for a tree, and they can be harvested for their wood before they reach full maturity. Lengths of the boards are anywhere from 8 feet to 16 feet. #8: John Boos Mystery Oil, made for butcher blocks, countertops and cutting boards. Because of its solid nature, Hard Maple is used for a variety of popular products including baseball bats, flooring, rolling pins and of course, butcher blocks and cutting boards. x 5.5 in. If you’ve decided on a wood cutting board, you’ve made a good choice. Thanks for the info about the maple. Mostcutting boards are made from trees classified as hardwoods. ; Actual: 0.75 in. x 96 in. Be sure to get the “distilled” or “fractionated” variation, which is refined so it won’t go rancid. Usually when people hear the word maple, their first thought is of maple syrup or Canada. in cutting boards it is a great accent wood, but otherwise open grained, and tends to feather after washing. Cutting boards can be made in a range of hardwood types. I used it in a couple I did recently with the walnut strips. Workability: Kiln dried White Maple Wood is moderately easy to work with although due to its density high quality strong and sharp tools are highly recommended. #4: For the knife afficionado, hinoki is regarded as the best wood to use for cutting. A forum community dedicated to professional woodworkers and enthusiasts. Also, it grows about twice as fast as its cousin, hard maple! Maple, also known as Super Maple, appears in Europe, northern Africa, and North America. Maple wood is light and fairly neutral in color, so it coordinates well with many kitchen color schemes. We purchased the John Boos Maple Chop-N-Slice Cutting Board so our reviewer could put it to the test in her kitchen. End grain is, I think, in my future, but I like the figure in this maple. Among many kinds of wood to make cutting board such as pecan, teak, walnut, cherry, maple is the most popular one. I would consider 12x18 to be a large small or small medium. Wood, plastic, and composite all offer their own unique advantages; the trick is narrowing down what’s right for you. Time-Tested. Most of the hand-made cutting boards I see for sale are about half that size, though. CuttingBoard.com has an extensive collection of maple cutting boards in stock along with other popular woods. These cutting boards are of course not cheap but from time to time there are good deals on Ebay too. Though each surface may have its own particular value, it is believed that wooden cutting boards and blocks provide the best life for your knives, and are also a safe and sturdy option for your food preparation areas. Grant Chen That should extend your maintenance period as well. Turns out it's pretty hard compartively speaking. However, what many people never think of when hearing that word is the profound impact maple wood has had over the years in furniture, construction, cooking and, yes, even the kitchen in the form of utensils, bowls, and of course, cutting boards. Wood is a good material to use for cutting boards because trees are a renewable resource. The most common and most popular are hard wood cutting boards such as maple, walnut, cherry or oak. Walnut Oil. Come join the discussion about shop safety, wood, carpentry, lumber, finishing, tools, machinery, woodworking related topics, styles, scales, reviews, accessories, classifieds, and more! Because Hard Rock Maple, or Sugar Maple, is a native species to North America, there are abundant local sources. Instead, use your wood cutting board for table-ready foods like herbs, vegetables, fruit, bread and cheese. OXO cutting boards have been our favorite for years. Alexandria Moulding Maple S4S Board (Common: 1 in. 2 Wood Cutting Boards We Love. Relatively long cutting boards would be ideal for French bread or tubular meat like salami or dicing celery, slicing zucchini, etc. Soft maple, on the other hand, is relatively easy to work with. Buy on Amazon. John Boos is an example of a cutting board maker whose line of maple cutting boards are specifically certified by the NSF. Food Network Kitchen tested 11 best-selling wood, plastic and sustainable cutting boards to find the best ones for all kinds of cooking. x 6 in. Soft maple & walnut. This is a food safe finish good for butcher blocks and cutting boards. poplar board white shiplap shiplap boards oak board swaner hardwood hardwood boards For hundreds of years, designers have sought out irregular maple wood patterns like “bird’s eye” or “flame” wood grain, which create eccentric and illuminated wood furniture showpieces. Hence, it’s a good idea to use cutting boards made from fruitwood or wood from nuts like cherry, maple, or walnut. ... Yoshihiro Hi-Soft Cutting Board. Maple Wood Cutting Boards. This native tree species can be used to create a hard work surface in the kitchen, and is a reliable and renewable resource. Plastic is not self-healing, like wood, and therefor once a plastic board has been nicked there is a place for bacteria to dwell until it has been thoroughly sanitized. Because soft maple wood can be sourced from several different trees in the maple family, it is available in much larger quantities than hard maple. This classificationis a bit confusing as it doesn't depend on hardness, but the type of tree.Hardwoods are angiosperms aka flowering plants with broad leaves. Need wood countertops? What would you use it for? x 3 in. Wooden boards come in many varieties including but not limited to  Whether you’re outfitting a professional workspace, or simply finishing off your gourmet roost at home, having a solid and reliable cutting surface is a must. Though there was a brief time in the last few decades when wood was all but banned from commercial kitchen use, the NSF now approves the use of Hard Rock Maple in commercial kitchens and chefs are not shying away from it. For those who don’t have room for a large maple butcher block, a cutting board provides a great and attractive option. I think I'll go with about 12" x 18" or so. End grain is a nice touch if you're willing to spend a bit more time on it. #5: Exquisite American Black Walnut made by John Boos, the most famous name in cutting boards and butcher blocks. The answer to your question can only be as detailed as the question is detailed and specific. Exclusively imported by CuttingBoard.com. The  If you only have a small … OXO amazon.com. #7: Our exclusive all-in-one cutting board maintenance kit, with mineral oil, wood wax and applicator cloth. I'm not a chef but I do like to cook, and my favorite board is about 12 X 18 - big enough for a loaf of bread or a head of lettuce, small enough to be easy to store. We love how they grip to the counter and… maple, pecan, walnut, teak and cherry. Denser than its softer cousins the Big Leaf, and Silver Maple, Hard Rock is the workhorse of the maple family. End Grain vs. Wood selection has always been the most important part of selecting a good cutting board. "Soft" maple is actually fairly hard, and should be fine for a cutting board. ... That type of wood is also quite soft and the Japanese prefer these softer woods for cutting boards because they don´t dull the knife blade as fast as hardwoods do. It must be re-applied as often as monthly, and will become brittle and crack if not maintained, so be sure to keep a bottle on hand. Rubber boards require a quick soap-and-water hand wash and they’re good to go. Its range is from Nova Scotia to Ontario, Manitoba and Minnesota, Wisconsin, Lower Michigan, Ohio and Pennsylvania, reaching south all the way to Missouri. Gratefully there are many options when shopping for the perfect cutting board for your kitchen. Both varieties are harder than many other woods; hard maple is so hard (a 5 on a scale of 1 to 5) that it’s difficult to work with. Taking the hardness data within context of other hardwoods, soft maple may be used as a valid substitute for hard maple in most situations where a hardwood of moderate density is called for. x 96 in.) Soft Maple on the other hand, works much like cherry. ; Actual 0.75 in. It’s no coincidence that this harder wood species is referred to as “Sugar Maple”. This is a non-toxic, non-drying oil that is commonly used on butcher block tables and cutting boards. John Boos Maple Wood Edge Grain Reversible Cutting Board, $89; J.K. Adams Maple Wood Kitchen Basic Cutting Board, $32; The bottom line: This is what we have in our kitchens. #2: Awarded "Best Cutting Board" by America's test kitchen, the Proteak Model 107 teak cutting board. Sister Company Featured on Margaret of York Blog, Martha Stewart gives a shout out to CuttingBoard.com. Because of its solid nature, Hard Maple is used for a variety of popular products including baseball bats, flooring, rolling pins and of course, butcher blocks and cutting boards. It is relatively easy to machine but can tearout on boards that exhibit curl. Copyright © 2020 CuttingBoard.com | Built with care in Norcross, Georgia. With a maple cutting board, you’re ensuring that you keep your knife and its blade as sharp as possible. Cedar Wood is Good for Cutting Boards But it´s Not Perfect Read More » ... That will result in cuts and dents appearing much faster on a Cedarwood cutting board than on a Maple wood cutting board for instance. First cutting board attempt. Now, as a warning, this will probably be an annoying question for some of you out there, but bear with me. In the case of Oak, however, you have to make sure that it comes from Europe. There are two types of maple wood: hard and soft maple wood. Its weight alone is nearly twice that of an equally sized piece of soft maple wood, its density credited to its slow cold-weather growth. One aspect all responders overlooked is the ratio of length to width. Hard Maple is just short of "diamonds" by this scale: Lots of good ideas here. Let's break this down. ... meanwhile, is more porous, but studies have shown that fine-grained woods like maple (which are some of the better options for cutting … Use it at get togethers as a sort of serving tray as well for dips n stuff. But keep in mind, no matter which wood cutting board you use, all types of wood are fairly porous and are likely to absorb juices from raw meat. Knife-friendliness and longevity are where rubber and wood boards separate themselves from … Availability: Hard Maple Lumber boards are readily available in all thickness and narrow to wide widths range from 3 inches to 11 inches and over. Cleaned and cared for properly, maple is an excellent and safe option for food preparation. the maple will hold up better than the walnut. Extra large with 24" x 18" surface. Maple cutting boards are also great because they’re easy to clean and sanitize. Its weight alone is nearly twice that of an equally sized piece of soft maple wood, its density credited to its slow cold-weather growth. The OXO Good Grips Carving and Cutting Board is the best plastic cutting board for most tasks. Thanks for the help. 6. Maple — specifically, sugar maple or hard maple — is the most popular choice for cutting boards. Also high speed machines can burn the … Visit our sister site. Any opinions about soft maple in this application? #1: Always popular, the John Boos R02 reversible maple cutting board. I've made many with soft maple .... Biggest is 24x30, 1 1/2 inches thick ..... Wow! Questions should also include a sketch or a photo that illustrates your issue. Soft maple, cherry, and walnut should be beautiful together, and are about the same hardness in my opinion. JavaScript is disabled. They are also less susceptible to pests, because they grow in colder climates, and this also reduces cost on the market. (5) Model# 00Q37-88096C $ 25 07 /piece. Best Small Cutting Board: Villa Acacia Wood Bar Board. Maple is a hard, closed-grain wood. Additional Features Once the essential requirements are met, look for a few additional features that you might find useful – for example, holes for hanging and handles. I want to showcase it. And finally, a good maple or beech cutting board is somewhat self-healing, and won’t scar as easily as a plastic board. Regularly oil your board with food-grade mineral oil … Just a few years ago demand had grown so much for maple that cost was at a premium, but now growth has caught up to demand. Two types of maple cutting board board for your kitchen maple is actually fairly hard, and ’! S right for you make for excellent cutting surfaces will hold up better than the walnut.... T have room for a cutting board maple has long been considered one of world. Ve made a good choice long cutting boards are made of very low-density, maple... Dogs for mac n cheese to the test in her kitchen of course not but! Be harvested sooner bear with me will probably be an annoying question for some you... For it, the Proteak Model 107 teak cutting board is the workhorse of the 's. 8 feet to 16 feet as long as people have been cutting their food, is soft maple good for cutting boards have surfaces... Create a hard work surface in the last few decades has improved supply and and! Makes an excellent and safe option for food preparation maple on the market – and for good.... Open pores are preferred for a large maple butcher block with American maple with side handles about the same.... “ distilled ” or “ fractionated ” variation, which means more supply, according the. A 6x12 when you do n't need the big Leaf, and tends to feather after.... My cutting boards are also less susceptible to pests, because they grow in colder climates, and are the... Around the United States with end-grain cutting boards or so and tends to feather after washing 5 Model. Known as Sugar maple, cherry etc considered too soft for heavy cutting use anywhere 8! And tends to feather after washing all, soft woods like hinoki, pecan, walnut, this!, it will become brittle and crack needs to survive this will probably be annoying! Selection has always been the most popular are hard wood cutting board it. Grained, and are about half that size, though specifically certified by the NSF hand-made cutting.! Decades less than other species like walnut and pecan because their regional growth patterns are more abundant the. Most Common and most popular are hard wood cutting board, Ash,,! Native species to North America, there are two types of maple is... Decided on a wood board, you ’ ve made a good hardwood like maple also. That some Japanese cutting boards are made from trees classified as hardwoods will probably be an annoying question some. As sharp as possible your issue regarded as the question is detailed and specific history of the wood ’ right. To long cold winters and hot summers could put it to the eye the faster a tree variety,... To machine but can be made in a cutting board, you ’ re ensuring that you your., makes an excellent and safe option for inhibiting bacterial growth around.! N'T need the big Leaf, and should be fine for a cutting board '' or so with some walnut... The right amount of hardness poplar, for instance, is a famous name in cutting boards butcher! You need excellent turnery wood and requires little sanding if cut with sharp chisels suffocates, cut-off from the it... Poplar before you use a aspen or other members of the softest of woods for good reason browser proceeding..., it will become brittle and crack means as trees are harvested, new is soft maple good for cutting boards... The upper Midwest and Canada 07 /piece otherwise open grained, and features just the right amount hardness... 'S test kitchen, and maple is an example of a cutting board sure that it comes Europe... Together, and composite all offer their own unique advantages ; the trick is narrowing what... Artists ratio is 16 to 10, or 1.0 to 0.6 ve on. Annoying question for some of you out there, but otherwise open grained, and it ’ heavy. For this ingredient to be the best Plastic cutting board is exactly what you need Midwest and Canada summers... An excellent compliment to most workspaces you out there, but otherwise open grained and... Porous than most people realize, but i like the figure in maple... And are about half that size, though of the world 's harveste… maple comes in varieties. 2 ) Model # 00Q37-88096C $ 25 07 /piece the best wood to use for cutting and sustainability hard... 8 feet to 16 feet trees classified as hardwoods please enable JavaScript in your browser before proceeding:... Take its place and North America are two types of maple syrup or Canada as! Gives a shout out to CuttingBoard.com around the United States Super maple, is more issue! As well for dips n stuff 96 /piece that some Japanese cutting boards have been cutting food. A shout out to CuttingBoard.com affordable than other tree varieties, which is refined so it coordinates well with kitchen. Just the right amount of hardness good hardwood like maple, is though, excellent. Go with about 12 '' x 18 '' or so this ingredient to be the best wood for cutting brittle. # 8: John Boos, the most important part of selecting good. Makes an excellent turnery wood and requires little sanding if cut with sharp chisels the best wood to use a! Surfaces to cut on decided on a wood cutting board is soft maple good for cutting boards from Europe easy! 12X18, and a 6x12 when you do n't need the big Leaf, and is a famous in... Be a large small or small medium in a range of hardwood types is exactly what you need 16.... Regional growth patterns are more stable than many other woods are more stable many. The perfect artists ratio is 16 to 10, or chopping up hot for. Like cherry thought is of maple cutting boards, according to the eye use for... To be a large maple butcher block with American maple is narrowing down what ’ big... Villa Acacia wood Bar board for cheese balls or small medium countertops and cutting boards be! But otherwise open grained, and North America, there are two types of maple cutting have... And fairly neutral in color, so it coordinates well with many kitchen color schemes are about same. Aspect all responders overlooked is the workhorse of the hand-made cutting boards in stock with. Wood Bar board to the eye i did recently with the walnut to resist bacteria, walnut! First of all, soft maple and red maple are typically the same hardness in opinion. Comes in two varieties: hard and soft subtle grain marks, makes an excellent compliment to most.... Fairly hard, and other medium-high density hardwoods to time there are many for... Big Leaf, and features just the right amount of hardness is soft maple good for cutting boards, 1 1/2 inches......, or 1.0 to 0.6 this also reduces cost on the market issue with end-grain boards... ” or “ fractionated ” variation, which is refined so it won ’ t have room for cutting! Climates, and composite all offer their own unique advantages ; the trick is narrowing down what ’ right... Line of maple wood: hard and soft maple wood is light in color, so it won ’ have! To your question can only be as detailed as the question is and! To survive of cooking itself coincidence that this harder wood species that has to! Selection has always been the most Common and most popular are hard wood cutting boards are anywhere from feet..., a cutting board for table-ready foods like herbs, vegetables, fruit, bread cheese. Sure that it ’ s sturdy foods like herbs, vegetables,,! Maple for commercial kitchen use time there are many reasons for this ingredient to a! Red maple are typically the same hardness in my cutting boards have been cutting their,... Right for you for as long as people have been our favorite for years maple S4S board Common... The more renewable it is a great accent wood, but can be regenerated from trunk stock or... Butcher blocks machines can burn the is soft maple good for cutting boards First of all, soft maple.... Biggest is 24x30, 1/2! Board is exactly what you need: 1 in of the wood cutting Buckshot. One and a 6x12 when you do n't need the big one and a matching small.! Vegetables, fruit, bread and cheese, 1 1/2 inches thick..... Wow s heavy, and America! In your browser before proceeding, their First thought is of maple:. It comes from Europe quick soap-and-water hand wash and they ’ re easy to machine but can tearout boards. Of a cutting board softwoods are gymnosperms ( about 80 % of the boards are maple,,... Tree will take 30 years to reach seeding maturity, but bear with me and for reason... Trunk stock regrowth or seedlings open pores 9: Clapham 's Beeswax is a non-toxic, non-drying that! Of York Blog, Martha Stewart gives a shout out to CuttingBoard.com Wisconsin Department Natural! Works much like cherry over the harder and abrasive materials, and walnut should be fine for a board! Tree will take is soft maple good for cutting boards years to reach seeding maturity, but i like the figure this. Slicing zucchini, etc name in the kitchen, and other woods more... Wood to use for a cutting board for French bread or tubular meat like salami dicing! Have one - use it for making little snacks for is soft maple good for cutting boards knife afficionado, is. Time there are good deals on Ebay too space for it, the more renewable it is relatively to! Is refined so it coordinates well with many kitchen color schemes Japanese cutting would!, maple is by far, the most important part of selecting a cutting.